Easy butter biscuits with sweetened condensed milk

5.0/5 rating (1 votes)

1. Mix the butter and milk, then add the flour and salt, and continue mixing until you have a smooth dough.
2. Line a baking tin with parchment paper and make balls with the dough, placing them on the tin apart from each other. Bake in a preheated oven at 200° C for no more than 15 minutes. Leave the biscuits to cool before eating or storing.

You can create a criss-cross design on the biscuits using a fork, as shown in the photo.

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